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๐…๐ซ๐ฎ๐ข๐ญ ๐’๐š๐ฅ๐š๐

๐…๐ซ๐ฎ๐ข๐ญ ๐’๐š๐ฅ๐š๐

Admin October 14, 2021
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Ingredients

โ…” cup fresh orange juice
โ…“ cup fresh lemon juice
โ…“ cup packed brown sugar
ยฝ teaspoon grated orange zest
ยฝ teaspoon grated lemon zest
1 teaspoon vanilla extract
2 cups cubed fresh pineapple
2 cups strawberries, hulled and sliced
3 kiwi fruit, peeled and sliced
3 bananas, sliced
2 oranges, peeled and sectioned
1 cup seedless grapes
2 cups blueberries
Directions
Step 1
Bring orange juice, lemon juice, brown sugar, orange zest, and lemon zest to a boil in a saucepan over medium-high heat. Reduce heat to medium-low, and simmer until slightly thickened, about 5 minutes. Remove from heat, and stir in vanilla extract. Set aside to cool.
Step 2
Layer the fruit in a large, clear glass bowl in this order: pineapple, strawberries, kiwi fruit, bananas, oranges, grapes, and blueberries. Pour the cooled sauce over the fruit. Cover and refrigerate for 3 to 4 hours before serving.
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