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Chicken and Mushrooms in a Garlic White Wine Sauce

Chicken and Mushrooms in a Garlic White Wine Sauce

Admin January 12, 2022
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Ingredients

  • 8 pieces of chicken
  • 2 teaspoons butter 
  • 2 teaspoons olive oil 
  • ¼ cup flour 
  • 3 tablespoons garlic, minced 
  • 12oz mushrooms, sliced 
  • ¼ cup white wine 
  • ⅓ cup chicken broth
  • Salt & pepper to taste 
  • Parsley, for garnish

Instructions

FIRST STEP:

Heat 1 teaspoon butter and 1 teaspoon olive oil in a skillet over medium heat 

Lightly flour the chicken and brown in skillet

SECOND STEP:

Remove and set aside 

Add last teaspoon butter and last teaspoon olive oil to the same skillet

THIRD STEP:

Saute garlic, mushrooms, and salt & pepper for about 3 minutes 

Stir in wine and broth, simmering until sauce reduces by half

FOURTH STEP:

Return chicken to skillet 

Serve and enjoy! 

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