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Creamy Meatball Sub Casserole

Creamy Meatball Sub Casserole

Admin September 30, 2021
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Ingredients

  • 16 oz frozen meatballs 
  • 16 oz frozen stir fry vegetables, any variety 
  • 2 potatoes, cut into small chunks
  • 1 can cream of mushroom soup 
  • 1 cup milk 
  • ½ cup sour cream 
  • Salt & pepper to taste
  • Instructions

    FIRST STEP:

    In a large bowl mix soup, milk, sour cream, and salt & pepper until well combined

    SECOND STEP:

    Stir in potatoes, stir fry vegetables, and meatballs

    THIRD STEP:

    Pour into baking dish or cast iron skillet

    FOURTH STEP:

    Cover and bake for 1 to 1 ½ hours until potatoes are tender and everything is heated through

    Enjoy!

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