Recipes Guides

Food, friends, and recipe
Menu
  • Home
  • Health
  • Weight Loss
  • Recipes
Home
Recipes
Easy Homemade Beef Stew
ADVERTISEMENT

Easy Homemade Beef Stew

Admin March 11, 2021
Print Friendly, PDF & Email

Ingredients

  • 2 lbs Beef Chuck Roast cut into 2-inch chunks, excess fat removed
  • 1 Tsp Kosher Salt
  • ½ Tsp Coarsely Ground Black Pepper
  • 2 Tbsp Gluten-free All-Purpose Flour or Whole Wheat for non-gluten
  • 2 Tbsp Olive Oil
  • ½ Yellow Onion Chopped Large
  • 4 Garlic Cloves minced
  • 1 Large Carrot or two small-medium, cut into 2-inch chunks
  • 2 Yukon Gold Potatoes diced into 2-inch pieces
  • 2 Cups Beef Broth
  • ¼ Cup Tomato Paste
  • 1 Tbsp Worcestershire Sauce
  • 1 Bay Leaves
  • 2 Tsp Fresh Thyme Leaves to garnish

Instructions

  • Preheat oven to 325° F.
  • Season the beef chunks on all sides with salt and pepper. Sprinkle the flour over and toss the seasoned beef to coat it on all sides
  • Heat the olive oil in a large Dutch oven over medium heat. Brown the beef in batches, on all sides, for 3-4 minutes per batch. Don’t worry about cooking the beef all the way through at this stage. Transfer the browned beef to a plate and set aside.
  • Add the onions, garlic, and carrots to the Dutch oven, and cook, stirring occasionally, for 2-3 minutes, or until slightly browned.
  • Add the potatoes, beef broth, tomato paste, bay leaf, thyme, and Worcestershire sauce, and use a wooden spoon to scrape the browned bits from the bottom of the pot.
  • Bring the mixture to a simmer, stirring, and return the beef to the pot. Cover the Dutch oven, and transfer to the preheated oven
  • Cook the stew for 2-2.5 hours, or until the beef is very tender. Remove the bay leaf. Taste the stew and season with additional salt and pepper, if necessary. Serve warm.

Notes

Notes:

  • You may add an additional 1-2 cups of water or more broth if you like to have more broth on your stew

Nutrition

Calories: 383kcal | Carbohydrates: 14g | Protein: 32g | Fat: 22g | Saturated Fat: 8g | Cholesterol: 104mg | Sodium: 936mg | Potassium: 972mg | Fiber: 3g | Sugar: 3g | Vitamin A: 2223IU | Vitamin C: 12mg | Calcium: 67mg | Iron: 6mg
Facebook0Pin0
ADVERTISEMENT
       
Prev Article
Next Article

Related Articles

If you want a fun and easy meal that whips …

Homemade Chicken Tenders

Easy and quick to make like bread: Amaze your guests …

7 easy-to-make exquisite bread recipe

About The Author

Admin

Recent Posts

  • SLOW COOKER HAWAIIAN PINEAPPLE CHICKEN
  • Air Fry Pork Chops
  • Best Scalloped Potatoes Ever
  • HAMBURGER STEAKS WITH ONION GRAVY
  • CHEESESTEAK
DMCA - CURATION POLICY - PRIVACY POLICY - TERMS OF USE - CONTACT US
Copyright © 2021 Recipes Guides
Theme by MyThemeShop.com

Ad Blocker Detected

Our website is made possible by displaying online advertisements to our visitors. Please consider supporting us by disabling your ad blocker.

Refresh