These Sweet and Spicy Crock Pot Ribs are so saucy they literally fall off the bone. You will love how easy this method is – perfect every time!
Ingredients
- 2 racks baby back pork ribs
- seasoning salt to taste
- 1 cup water
- 2/3 cup sweet chili sauce I use Mae Ploy brand
- 2 tablespoons soy sauce
- 4 tablespoons sugar
- 2 tablespoons rice vinegar
- 1 teaspoon grated ginger
- 1 teaspoon Sriracha hot chili sauce (add more if you like it spicy)
Instructions
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Remove any membrane from ribs.
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Rub ribs with seasoning and place in large crock pot (you may have to cut the ribs up so they all fit).
