The BEST Pico de Gallo Recipe with just a few ingredients! Perfect to eat with chips or put on tacos!
– 2 plum tomatoes seeded and diced
– 1 jalapeno diced small
– 1/2 small white onion diced small
– 1 clove garlic minced
– 1 tablespoon lime juice
2 tablespoons cilantro diced
– 1/2 teaspoon kosher salt plus more to taste
– Combine all of the ingredients and serve with tortilla chips or on top of tacos.
– Notes: This recipe makes one cup, and nutritional information is based on 2 tablespoons.